Inside the Bodega Menu: Tapas to Share at Bodega 1830 Clonmel
At Bodega 1830, our “To Share” section is where the real magic happens — bold, flavour-packed small plates made for passing, pairing, and lingering over with friends. These are the dishes that bring the table to life, from deep-fried brie and gambas to creamy mushrooms on toast. In this blog, we’re diving into each one — what’s in them, why we love them, and what to drink alongside. Think of it as your behind-the-scenes look at the heart of our menu.
Portobello Mushrooms
Let's start with our Portobello Mushrooms, generously topped with truffle mayo and a three-cheese blend, creating a deliciously indulgent vegetarian option that's hard to resist. For seafood lovers, our Gambas Al Ajillo combines juicy prawns sautéed in garlic-chilli butter with smoky chorizo and rustic bread croutons—a classic dish that packs a punch.
Perfect Pairing: Chateau De Gaudou Malbec
Deep Fried Brie
The Deep Fried Brie has quickly become a guest favourite, offering a perfectly crispy exterior filled with warm, gooey Brie, complemented by sweet berry compote. It’s comforting, satisfying, and disappears quickly every time.
Perfect Pairing: San Simone Veste Prosecco
Nachos
Our Beef Chilli Nachos bring layers of flavour and texture with rich chilli con carne, melted cheddar, fresh guacamole, and tangy sour cream. It's the perfect plate for groups looking for something hearty and satisfying.
Perfect Pairing: Classic Margarita
Tomato & Basil Bruschetta
The Tomato & Basil Bruschetta showcases fresh heirloom tomatoes and creamy goat cheese drizzled with balsamic glaze—simple, fresh, and full of bright Mediterranean flavours.
Perfect Pairing: Eradus Sauvignon Blanc
Crispy Fried Chicken
Meanwhile, our Crispy Fried Chicken Strips served with a kick of Frank's hot sauce and creamy garlic mayo offer the ultimate finger-food experience.
Perfect Pairing: Bodegas Pagos De Araiz Joven Tempranillo
Curry Chicken Wings
For those who crave spice, our Curry Chicken Wings hit just the right note with their expertly balanced spice blend and refreshing lime and coriander yoghurt dip.
Perfect Pairing: Bender Paulessen Riesling
Creamy Mushrooms On Toast
And speaking of comfort food elevated, our Creamy Mushrooms on Toast—rich mushrooms atop toasted sourdough, finished with a parmesan crisp—is exactly that.
Perfect Pairing: Nicodemi Terrana Montepulciano
BBQ Pulled Pork Blini
Our BBQ Pulled Pork Blini offers sweet, smoky pulled pork paired beautifully with pineapple and pepper salsa, served with a tangy Rivesi sauce.
Perfect Pairing: Rondan Rijoja
Lamb Kofta
For meat lovers, our Lamb Koftas deliver Mediterranean-inspired spiced lamb served on soft khobez bread with creamy raita and a refreshing Greek salad.
Perfect Pairing: Maison Plantevin Cote De Rhone
Beef Sliders
And finally, don’t overlook our Beef Sliders—miniature burgers that pack big flavour, served in fluffy brioche buns with tangy relish and spicy nduja mayo.
Perfect Pairing: Temps De Lune Cabernet Sauvignon
Whether you're a first-timer looking to dip into our menu or a regular who already has their favourites, the "To Share" section at Bodega 1830 is where the night begins. These dishes are made to bring people together, with bold flavours and a bit of fun. We’ll be diving deeper into each one in the coming weeks, so keep an eye on the blog. Until then, bring a friend (or three), pull up a chair, and get ready to share something great.
We'll see you at the table soon.
